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Banana Nut Bread
Author
Steve
Ingredients
1 3/4
cups
flour
sifted
1
teaspoon
baking powder
1
teaspoon
salt
1/2
teaspoon
baking soda
1
cup
banana
over-ripe and mashed
1/2
cup
walnuts
chopped
Instructions
Preheat oven to 350F.
Cream together margarine and sugar.
Add the eggs and beat.
Sift the dry ingredients and add with the bananas.
Stir in the walnuts.
Bake in a loaf pan, 40-45 minutes.
Remove from pan and cool on a rack.